Bacon Cheddar Chive Muffins

Bacon Cheddar Chive Muffins

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Mm!!! I took care in making these into a solution interest of flavors. A all-powerful muffin for breakfast, brunch, lunch, once soup or for a tasty snack. In our estate theyre gobbled stirring fast! Everybody LOVES these - You will too! Enjoy!

The ingredient of Bacon Cheddar Chive Muffins

  1. 6 thick slices bacon
  2. 2 cups all-purpose flour
  3. 1u2009u00bd tablespoons white sugar
  4. 2 teaspoons baking powder
  5. u00bc teaspoon salt
  6. 1u2009u00bd teaspoons garlic powder
  7. 4 teaspoons dried chives
  8. u2153 cup grated Parmesan cheese
  9. 1 cup shredded brusque Cheddar cheese
  10. 1 egg, beaten
  11. u00bd cup milk
  12. u00bd cup cream of mushroom soup
  13. u00bd cup vegetable oil

The instruction how to make Bacon Cheddar Chive Muffins

  1. Place bacon in a large, deep skillet. Cook higher than medium high heat until evenly brown. Drain, crumble and set aside.
  2. Preheat oven to 400 degrees F (200 degrees C). Lightly grease muffin pan.
  3. In a large mixing bowl, affix flour, sugar, baking powder, salt, garlic powder, chives, parmesan cheese, cheddar cheese and crumbled bacon. supplement the egg, milk, cream of mushroom soup and vegetable oil. mixture combination into the dry ingredients and stir up opinion together just to moisten.
  4. Spoon the exploitation into prepared muffin pans and bake at 400 degrees F (200 degrees C) for 20 to 25 minutes, or until a toothpick inserted into a muffin comes out clean.

Nutritions of Bacon Cheddar Chive Muffins

calories: 327 calories
carbohydrateContent: 19.5 g
cholesterolContent: 42.9 mg
fatContent: 23.6 g
fiberContent: 0.6 g
proteinContent: 9.2 g
saturatedFatContent: 7.3 g
servingSize:
sodiumContent: 475 mg
sugarContent: 2.4 g
transFatContent:
unsaturatedFatContent:

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